All photos (8)RedFarm
RedFarm
RedFarm

RedFarm

9.212 reviews
££££
Chinese, Asian/Pacific, Dim Sum
Popular with:
  • 9.8
    Foodies
  • 6.3
    Hipsters
  • 5.9
    Luxury Travellers
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529 Hudson St, New York City, NY 10014
(212) 792-9700
https://www.redfarmnyc.com/location/upper-west-side/
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Wow! I really want to give RedFarm 5 Stars; however, the no reservation policy and bit of cramped atmosphere had me deduct a star. Now, let's talk about all that is glorious about ... Read more
RedFarm. 1.) The location. The West Village is my favorite neighborhood in Manhattan which seems to generate quality, intelligent and interesting people. And for some reason, everyone in the entire restaurant last night was nice to look at and lovely to talk to (cool laid-back style, not trying too hard, good vibes). 2.) Interesting Asian fusion menu and cool concept food items. Katz's Deli Pastrami Egg Rolls with Mustard Sauce? Yes, please! These were my favorite items on the menu. Absolutely sensational take on an egg roll. Pac Man shrimp dumplings? Very cool. Each "ghost" was a different colored dumpling and the tempura Pac Man was a nice treat. The kumamoto oysters with caviar and honeydew were the perfect start to our meal. Their crab and pork soup dumplings were good, but not as good as Joe's Shanghai in my opinion. The sea bass was good, but a tad overpowered by the vegetable medley. Ask for their hot sauce and use moderately. Caution: it is hot! 3.) Dessert. Try the key lime pie. It was the best I have ever had (there was this marshmallow topping that was out of this world). They give you a small scoop of lemon sorbet on the side which was the most refreshing way to end to our meal. Delish!

Member Reviews(12)

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9.2/10
Wonderful!
5
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1
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Local from New York City

Fabulous, incredibly expensive, but very creative, Chinese food. No pu pu platters at red farm, but the dumplings are sensational and the crispy beef will get you hooked.

Recommended for:FoodiesLuxury Travellers
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Local from New York City

This is my favorite NYC restaurant. If you want to know umami, then you need to come to Red Farm. They have the best dim sum!

Recommended for:Foodies
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San Francisco

Red Farm is scrumptious and the staff is incredible. (I was dashing from a work dinner to a theatre performance and the manager printed my ticket out for me, thanks Brian!) We had the black truffle special dumplings which were divine, Katz's pastrami egg role and the incredible lobster long life noodles (messy but worth it). The soup dumplings were also delish. Seating at the long family style table is cramped, but the warm buzzy atmosphere more than makes up for it.

Recommended for:FoodiesHipsters
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London

Great Chinese food! A bit small so the space is limited but definitely worth it!

Recommended for:Foodies
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Local from New York City

What an awesome meal - really delicious Asian inspired cuisine in a cosy decor. A bit on the pricey side but worth it!
Unfortunately they do not take reservations though so call ahead of time to see how busy they are.

Helpful1
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Washington, D.C.
First to Review

Wow! I really want to give RedFarm 5 Stars; however, the no reservation policy and bit of cramped atmosphere had me deduct a star.

Now, let's talk about all that is glorious about RedFarm.

1.) The location. The West Village is my favorite neighborhood in Manhattan which seems to generate quality, intelligent and interesting people. And for some reason, everyone in the entire restaurant last night was nice to look at and lovely to talk to (cool laid-back style, not trying too hard, good vibes).

2.) Interesting Asian fusion menu and cool concept food items. Katz's Deli Pastrami Egg Rolls with Mustard Sauce? Yes, please! These were my favorite items on the menu. Absolutely sensational take on an egg roll. Pac Man shrimp dumplings? Very cool. Each "ghost" was a different colored dumpling and the tempura Pac Man was a nice treat. The kumamoto oysters with caviar and honeydew were the perfect start to our meal. Their crab and pork soup dumplings were good, but not as good as Joe's Shanghai in my opinion. The sea bass was good, but a tad overpowered by the vegetable medley. Ask for their hot sauce and use moderately. Caution: it is hot!

3.) Dessert. Try the key lime pie. It was the best I have ever had (there was this marshmallow topping that was out of this world). They give you a small scoop of lemon sorbet on the side which was the most refreshing way to end to our meal. Delish!

Helpful1
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Local from New York City

Great Chinese food. Great regional dishes

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Barnard

Creative Asian fusion with a fun vibe!

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Barcelona

PAC man dish is fun and delicious! Must try the ribs next time.

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Local from Astoria
Recommended for:Foodies
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Local from New York City
Recommended for:Hipsters
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Norwalk
Recommended for:Foodies
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RedFarm

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